What is your name (Name on file with Stampin' Up!)?< /br>Quel est votre nom? (Nom donné à Stampin' Up!)*
Linda McKenzie
About
What state do you live in?
Ohio
Comment Wall
You need to be a member of Stampin' Connection to add comments!
Comments are closed.
Comments
Hi Linda! Here's the recipe you wanted.
Chocolate Gingerbread Recipe
1 cup butter
2 cups light brown sugar
1 tsp. each cinnamon & ground ginger
1/2 tsp. each allspice & salt
1/4 tsp. ground cloves
1/2 cup cocoa powder
1 tsp. baking soda
1/2 cup boiling water
1/2 cup fancy molasses
4 1/2 cups flour
Cream butter and sugar. Mix in all spices, salt and baking soda. Mix in cocoa, water and molasses. Gradually stir in 3 1/2 cups flour, 1/2 cup at a time. Continue adding flour 1/4 cup at a time until dough is stiff. Roll dough onto floured board and cut with cookie cutters. Stamp if desired. Bake in 300 degrees F. oven for 10-15 mins. You can keep the wrapped dough in the fridge for 2 weeks.
On the advice of my upline, I tried dipping them in melted White Chocolate. Incredible!
Linda I love your style and your projects!
Linda Warren
Don't forget the meeting at my house on Monday April 19th at 6:00 PM.
We now have 8 in our group. So 8 trades please. The girl from Akron cannot attend but is going to mail her trades. She has really good ideas. The new recruit from Salem still has not received her kit yet but it would be a nice welcome to the group if we gave her one. She is unable to attend that night so it will be a surprise to her. Thanks Linda! Jdy (yes it's been that kind of week!)
I am still trying to tackle this stampin connection thing. maybe I am not cut out for this stampin stuff anymore. To hard to figure out!!
I hope to see you Sat at the workshop and by the way get your little hands busy making trades for the Monday night meeting! 6:00 Hope you can come!!